COLOUR : Bright Red Gold
NOSE: At bottling strength the aroma seems quite closed giving only a rich, sweet scent but a touch of water releases all the multitude of different flavours. The initial sweet, sherry sweetness is quickly followed but the time-honoured Islay peat tang. After this opening burst of flavour there is a smooth fruit ripeness that complements the tang of salt in the background.
BODY: Rich round and full.
PALATE: The burst of peat that fills the mouth is quickly restrained by a sherry sweetness that slowly develops into spicy apple fruitiness.
FINISH: Very long and warming leaving a distinct tang of Islay.
Ultimate Beverage Challenge 95 points - Delicious nuttiness mixed with stone fruit nectar and a very pretty floral character all mingle in the nose. Both soft and strong in the mouth, flavors span a wide range of flowers, nutty caramel and toasted grain. (Mar 2015)
Laphroaig 25 year old has been lovingly created by marrying Laphroaig that has been matured in Oloroso Sherry casks with Laphroaig that has been matured in ex-American Bourbon Barrels; both were filled with newly distilled Laphroaig spirit from day one.
When you marry together the sherried, oaky flavours from the 2nd fill European Oak Oloroso Sherry Casks with the creamy, smooth, sweet flavours from the ex American Oak Bourbon barrels you end up with a marriage made in heaven thatís called Laphroaig 25 Years Old. Bottled at 40% ABV, it is a perfect fusion of these two most different styles of maturation flavours, made even smoother by the 25 years it has had gently maturing
|For 200 years a small team of dedicated islanders have worked here to create what is considered to be the most distinctive single malt in the world. Of course over time the people change, but our traditional methods, the ancient skills and absolute dedication to quality always remains.