Wine Enthusiast 87 points - Pours clear, this louches to cloudy white when ice water is added. Feels light on tongue, and the slow-building alcohol becomes quite fiery with repeated sips. The flavor profile showcases star anise and fennel, with hot black pepper on the finish. (Nov 2014)
Boutari Ouzo is a traditional Greek spirit belonging to the anise-flavored aperitif/digestif category. It is made according to a Macedonian recipe that has been passed down from generation to generation over the last 100 years.
Boutari Ouzo is distinguished for its characteristic dry taste and rich, fine aroma that come from choice fennel. It is prized for its pure, authentic character. Served slightly chilled, it is an ideal accompaniment to seafood appetizers.