James Suckling 93 points - A wine with currant and blackberry aromas and flavors. Full body, fine tannins and a long and beautiful finish. Lovely tension and finesse. Drink now.
93 PTS – James Suckling
"A wine with currant and blackberry aromas and flavors. Full body, fine tannins and a long and beautiful finish. Lovely tension and finesse. Drink now."
90 PTS – Wine Advocate
"The 2012 Cabernet Sauvignon Faust is designed as a second wine so that only the top lots end up in the Quintessa. It exhibits a dense ruby/purple color, sweet creme de cassis fruit, chocolate, licorice and underbrush characteristics in a delicious, fruit-forward, open-knit style. Enjoy it over the next decade or more."
Faust is the epitome of the style that has made Napa Cabernet Sauvignon world renowned: bold and powerful, yet elegant and concentrated. Dense and inky, the core is a beautiful, rich ruby color. The aromas lift out of the glass with blackberry, black cherry, ripe raspberry and tea leaf. The entry is impressive with a fleshy mouthfeel and notes of cassis, dark chocolate and ripe berries. The layers continue to unfold throughout a long finish.
|Faust, the wine, celebrates a legend which has inspired many great minds, among them the German poet Goethe, from whose masterpiece we draw our inspiration. In Goethe’s most famous work, the aging scholar Dr. Faust barters his soul in the afterlife in exchange for another chance at youth. He gets his chance, yet ultimately his soul is saved by love.
Faust is indeed the fruit of renewed passion for Agustin Huneeus, though Mephistopheles has not yet appeared to claim his soul. The underlying premise for all of the wines he has ever produced has been that great wines must be a reflection of a great vineyard. Faust is not. Instead, Faust is a tribute to Napa Valley’s noblest grape – full-bodied, decadently rich and unctuous Cabernet Sauvignon.
|Agustin Huneeus seeks Cabernet Sauvignon from his family-owned vineyards in Rutherford and Coombsville, plus
small lots from spectacular mountain and valley terroirs in Yountville, Mount Veeder, Atlas Peak and St. Helena.