Ripe red and dark berry fruit, slight blackpepper/white pepper, creme de cassis.
See above. 90% of what we taste is what we smell. And that’s a fact.
Flavors of ripe red and dark berry fruit, slight black pepper/white pepper, creme de cassis. Yummy with meat -- grilled, roasted and pan seared or pizza. Any time you want a read that's not ridiculously serious, this is a good choice.
|This lighter style of a Zinfandel-based red blend pairs beautifully with an array of your favorite foods including beef, pork, dark meat chicken, braises, soups and Latin cuisine. BBQ ribs…bring it on!
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