- Rich amber tones.
- Well-balanced, elegant aroma.
- Harmonious combination of cognac and orange.
- Harmonious, elegant taste.
- Long, lingering after-taste.
Wine Enthusiast 96 points - The palate is balanced between the citric acid, alcohol, Cognac and wood, with the Cognac always prevailing. Concludes with finesse, a sweet-sour presence, and an incredibly lush texture. (Jun 2006)
96 POINTS - WE - The 100th Anniversary is deep amber in color with orange zest found in the nose; body is thick, syrupy an buttery; palate shows wonderfully bitter orange zest and dates.
| Other text |
| Released in 1927 for the 100th
Anniversary of the Company.
Blends fine cognacs carefully selected
from the top two growing regions—
Grande and Petite Champagne.
Perfect balance between the elegance
and complexity of the cognac and the
essence of orange. Harmonious, elegant taste. Long,
lingering aftertaste.
This blend uses cognac aged up to
25 years. |
| Food pairing |
| Serve with: Pork Tenderloins with Grand
Marnier Soy Marinade over mashed green chile yucca. |
| Producer |
| A delicate blend of fine cognac from the finest growing areas in the cognac region and the essence of wild tropical oranges |
