Chopin Potato has an alluring nose with subtle notes of vanilla and green apple. It is creamy and well-rounded with a reassuring earthiness and a long, clean finish.
Ultimate Beverage Challenge 91 points - Clean and floral on the nose, with grainy aromas coming into play as well. Wonderfully round and full in the mouth with a slight grainy sweetness and a pleasant saline quality. Concludes with a exceptionally creamy finish that is very well balanced. Fantastic. (Mar 2013)
Chopin Vodka, named after Poland’s “favorite son,” is the choice for connoisseurs. Creamy, with an exceptionally smooth, round character.
Chopin vodka is a single-ingredient vodka, 4 times distilled from potatoes grown in the Polish region of Podlasie. It is produced by Siedlce-based Podlaska Wytwórnia Wódek Polmos, which is a subsidiary of the French holding company, LVMH. Chopin was first introduced to North America in 1997. The production is done small batches. Eight pounds of potatoes are used to make every bottle of Chopin.
It is named after the famous Polish Romantic composer Frédéric Chopin.