A blend of 93% Cabernet Sauvignon, 3% Merlot, 2% Malbec, 1% Cabernet Franc and 1% Petit Verdot.
Dark red with a ruby cast. Ripe plum and sweet raisin aromas laced with blackberry, soft cedar and spice. Fresh berries and cassis with undertones of tobacco and lush, ripe tannins ending in a long, velvety finish.
| Wine maker notes |
| Alexander Valley was shaped by dramatic geologic activity-from an ancient landslide that changed the course of the Russian River, to earthquake upheavals that redistributed whole sections of land. The incredible diversity of soil types and microclimates produces wines with velvety textures and bright, luscious flavors. Simi Alexander Valley Cabernet Sauvignon reflects the best of Alexander Valley, with the bright fruit character and elegance that made this world-class growing region famous. |