Made in the shadows of Bunratty Castle, built in the 15th century, and overlooking Ireland's famed River Shannon.
Carefully crafted from an old Irish recipe that includes honey, white wine and herbs - this Mead is fairly sweet and suitable for a variety of palates and occasions.
You can enjoy this wine chilled or warmed is a perfect partnership for chicken or turkey dishes, in addition to being a terrific cap to a St. Patty’s Day meal of corned beef and cabbage or a hearty Irish stew.
In Celtic cultures, Mead was believed to enhance virility and fertility, while also contributing supposed aphrodisiac qualities. As a result, Mead quickly found its way into Irish wedding ceremonies. In fact, the term “honeymoon” is believed to have stemmed from the Irish tradition of newlyweds drinking honey wine everyday for one full