Tasting: Round and smooth with sweet, spicy, toasted wood notes. Dry yet smooth finish with a longering crispness from the pot still.
Stone fruits, honeysuckle, white flowers and some citrus characterize the nose. Baked cherries and marmalade find their way onto the palate accompanied by almond toffee. On the finish, the baked cherries remain then give way to brown sugar. (Mar 2013)
Produced at the Midleton Distillery, Jameson is Ireland's quintessential Irish blend, a classic. Jim Murray even awarded it an incredible 95 points!
The nose is full and floral with a smooth sweetness. Marmalade and fudge, Madeira and a little cut grass note.
The palate is thick and of good body with notes of orchard fruits, both fresh and cooked with a little vanilla cream.
The finish is of medium-length with spice and honey.