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Scavino Rosso Vino da Tavola 750ML
Sku: 09552
Rich, fresh fruit flavors, soft tannins. A supple and delicious combination of Nebbiolo, Dolcetto, Barbera, and a touch of Merlot (from the estate’s younger vines. It is a fresh, arom ...more
Product Rating
Product Information
Country: Italy
Region: Piedmont
Grape Varietal: Red Italian Blend
Type: Still wine
Reg. 14.99
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20% discount on 12 bottles for only $11.99each! Buy a case of Scavino Rosso Vino da Tavola

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Rich, fresh fruit flavors, soft tannins. A supple and delicious combination of Nebbiolo, Dolcetto, Barbera, and a touch of Merlot (from the estate’s younger vines. It is a fresh, aromatic, harmonious wine with real Piedmontese character. A fantastic bargain from one of the world’s great wine growing regions.
Wine maker notes
Rosso is a blend which represents our autochthon varietals. The grapes from the younger vines of the Estate combined together, offer a fresh, aromatic, charming wine with a Piedmontese character. Brilliant ruby-red with purple hints. Expressive, continuous and delicate aromas of red cherries and spices. Fresh in the nose and in the palate. Supple and joyful structure where the flavors are persistent and of a light nature. A delicious red which expresses the brightness of the youth, to drink over the next year or two. Pretty easy with food pairings. Nice to combine with vegetarian dishes as well as with light antipasti, white meat, bluefish, fresh goat cheeses.

Producer
Paolo Scavino is an historical winery in the Barolo region. It was founded in 1921 in Castiglione Falletto from Lorenzo Scavino and his son Paolo. Farming has always been a family tradition and passion. Enrico Scavino together with the daughters Enrica and Elisa, fourth generation, run the family Estate. He started to work full time in the winery in 1951 when he was 10 years old. A young winemaker who inherited the passion and devotion for the land he belongs to. Through over 60 years of experience his focus has been to invest on important cru of Nebbiolo to show the uniqueness of each terroir. Their work is inspired by the love and respect they have for their territory and they pursue purity of expression, complexity and elegance for their wines from the three local grapes Dolcetto, Barbera and Nebbiolo. These values and culture have been carried on and never changed.

 
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