This wine is the biggest, richest Chardonnay from a region where sun drenched grapes create full and elegantly textured wines. It is crafted to emphasize Central Coast’s crisp and vibrant Chardonnay character. It has decadent levels of butter, cream, bright citrus and vanilla melt into a balance of oak and subtle spice. This is a wine that is both rich, full, creamy, toasty, and soft.
|This wine pairs well with crab cakes, seared Ahi tuna on waffle crackers or fresh-baked French bread and cheese.